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Our award winning suite of EPoS products have been designed specifically to meet the everyday challenges of the hospitality industry. They are designed to be easy to use, flexible, innovative, and forward thinking.
Whether your operation is a 50 cover cafe, or a 50 site group, we have the products and know how to ensure you get both the system you need, and the support you demand. Our customers include River Cottage, Coffee Republic, Tortilla, Yummy Pubs, Ottolenghi and many more.
The development of pointOne EPoS and all of it's features is the result of continual feedback from our customers - In other words it has been designed by people like you for businesses like yours - and that's why we won the Restaurant magazine’s 2015 Chef’s Choice Award for EPOS.Read more
Whether your operation is a 50 cover café, or a 50 site group, we have the products and the skills to ensure you get both the system you require and the support you need. Here are just a few ways your business can benefit from using pointOne EPoS.
What you sell, buy, and waste has a big impact on your bottom line. We operate, real time, ‘first in first out’ stock control for ‘actual’ GP tracking and reporting, multi supply unit and price for single ingredients, multi department management and cost/revenue allocation.
For the fast casual/QSR sector is a customer facing kiosk to streamline the order process and ultimately deliver a better experience for the guest. Either stand alone or can work seamlessly with the normal pointOne EPoS set-up.
pointOne EPoS Loyalty has been designed to help our clients ensure that their customers return for more! By offering a loyalty system to your customers you are taking advantage of one of the best marketing tools used by the biggest retailers today.
pointOne EPoS Head Office provides owner managers or corporate head offices with the ability to view, consolidate, and manage each of their sites remotely, either singularly, or as a group - and all in real time, with no more overnight polling.
Enables your customers to order and pay via your website for delivery or in-store collection. Coupled with a smartphone app that can be customised to your business, online ordering offers a unique way not only to reduce the pain in processing orders, but greatly increase the customer experience.
We supply a fully integrated Chip & Pin solution for use, both on the restaurant floor or at the point of sale in the bar. Features such as bill lodging enable you to reduce errors and speed up the payment process.
pointOne’s new Kitchen Manager delivers clear concise instructions to kitchen staff via a simple easy to view wall mounted touch screen that displays multiple orders. The screens can be ceiling or wall mounted via space poles
Our Android Tablet EPoS solution is a cutting edge and class leading solution developed for the casual dining restaurant or similar operation to take orders at the tableside. All common EPoS functions are available and offer the benefit of maximising revenues in pub gardens, queue busting and table service restaurants
We are developing a number of Apps specifically designed to meet the needs of the hospitality industry.
Our order management solution provides you with the tools you need to take orders fast, send to prep, allocate to driver and manage priorities.