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“It’s a seriously good hospitality product. It’s reliable, flexible, and speedy, and it can handle and condense high volumes of business transactions. It has great functionality including some excellent features such as, kitchen screens, online ordering, stock control and management reporting.”
"The implementation of pointOne has been a revelation. The system has introduced a high level of control into our business, integrating all our food & beverage outlets into a single process. pointOne has proved to be highly efficient at managing our resources, resulting in a 3% Gross Profit increase to our bottom line."
"pointOne has been a real game changer for Coffee Republic. The EPoS is feature rich, affordable and in my opinion they have got it spot on. We would definitely recommend pointOne”.
"Overall, we have been pleased with how the pointOne EPoS solution has been able to flex and grow with us as we have expanded the business over the last few years and the support from the pointOne team has been excellent”.
Regardless of the size of your restaurant business we have the tools you need to cater for the rush.
pointOne EPoS delivers an exceptionally fast and user friendly interface to process transactions quickly.
We have developed an EPoS solution that deals with the following business challenges.
pointOne EPoS is fast, very fast. A sale can be completed in two button presses, and a swipe of a fingerprint.
Our award winning suite of EPoS products have been designed specifically to meet the everyday challenges of the hospitality industry.
They are designed to be easy to use, flexible, innovative, and forward thinking.
We wanted to say a huge congratulations to our wonderful 1st Line Engineer, Brandon Rogers who has won our first 'Support Team Employee of the Year' for 2019. Brandon's incredible commitment to helping customers quickly and efficiently every day makes him 100% deserving of this award. Well done and keep up the good work!
Our Sales and Partnership Manager, Paul Berryman brings us another 'Food for Thought' blog. This time he reflects back on 2019 and what it has meant for the pointOne and the wider hospitality sector. The themes of tech integration and automation, and allergen solutions have dominated as has the continued quest for driving efficient and unique customer experiences.
Our 'Employee of the Year' award this year is shared by our Support Engineers, Alastair McDonald and Seb Ociepa for being an amazing duo that have been doing fantastic work to make our pointOne software even better for our customers! Congratulations and so well deserved guys!